Crispy Cottage Cheese Chips with Oregano and Black Pepper
These cottage cheese chips are a 35-minute snack from on top of one baking sheet lined with parchment․ I create those particular snacks when I specifically desire a salty‚ high-protein crunch without having to open a bag of those potato chips․ The edges eventually take on a dark golden brown color while the centers toast to an amber hue‚ with the lacy edges being‚ without a doubt‚ my favorite aspect․
